After a pause due to the pandemic, exquisite beachfront resort Vana Belle Koh Samui makes a comeback on 2 July 2020 with upgraded safety measures and cleanliness standards, so that all guests and staff can feel comfortable in every minute, together with come refurbishment in various areas. The hotel strictly follows government guidelines, Marriott’s Commitment to Clean program as well as WHO’s latest announcements. The resort has also renewed the concepts of their in-house restaurants. It includes Kiree ‘The Bistro’, offering bistro cooking that embodies a culinary ethos of generosity, economy, simplicity, and excellence. The restaurant extends elegant dining in an opulently furnished air-conditioned dining room or a spacious outdoor terrace for alfresco dining. PANALI restaurant, serving authentic Thai Southern cuisine by talented Chef Julong in exceptional seaside setting, makes your lunch or dinner even more impressionable. There are still a lot more one-off luxuries to be experienced here. Now the wait is over, the resort is ready to welcome you back in the outmost safety and with the best service at Vana Belle, A Luxury Collection Resort, Koh Samui.