Mövenpick BDMS Wellness Resort Bangkok Presents the Enchanting Festive Programme to Grace the Season
By LIFESTYLE+TRAVEL
Dining out transforms a simple home meal into a true event, creating lasting memories. Everyone gets to enjoy gourmet menus, elegant settings, and an atmosphere filled with smiles and joy.
Mövenpick BDMS Wellness Resort Bangkok welcomes guests to an extraordinary festive season! The Enchanting Programme brings families together for treasured holiday dining and memorable experiences, making it the perfect place to celebrate the end of 2025.
Magical Christmas Celebrations
The festivities begin with a Christmas Tree Lighting Ceremony & Festive Buffet on December 3, 2025. Join us in the lobby for the lighting, followed by a dinner buffet at Nourish (6:30 pm – 9:00 pm) with carol performances. Price: THB 2,400++ per adult / THB 1,500++ per child.
Christmas Eve (December 24, 2025)
• Nourish: Christmas Eve Buffet Dinner (6:00 pm – 10:00 pm) features an expansive international spread. Indulge in fresh seafood on ice (Alaskan King Crab, oysters), a foie gras terrine station, and a carving station with Christmas porchetta and turkey. Enjoy live music and signature Mövenpick desserts. (Price: THB 2,600++ per adult / THB 1,500++ per child.)
• Khum Hom: Thai-Inspired Christmas Eve Dinner (6:00 pm – 9:00 pm) presents an elegant six-course regional Thai set menu by Chef Ian Kittichai. Price: THB 2,600++ per person (food only).
• Bittersweet: Festive Bubbles & Beats (6:00 pm – 11:00 pm) offers a celebration lounge with free-flow sparkling wine and live entertainment. Price: THB 1,600++ per person.
Christmas Day (December 25, 2025)
• Nourish: Christmas Day Brunch Buffet (12:00 pm – 3:00 pm) offers a spectacular spread, including Hokkaido scallop, a sashimi selection, a dedicated Raclette Cheese station, and festive roasts like Beef Wellington and Grilled Lamb Rack. Price: THB 2,800++ per adult / THB 1,500++ per child.
• Khum Hom: Continues the celebration with its exceptional six-course Thai set menu for lunch (12:00 pm – 3:00 pm) and dinner (6:00 pm – 9:00 pm). Price: THB 2,400++ per person (food only).
New Year’s Eve Spectacular (December 31, 2025)
• Nourish: New Year’s Eve Dinner Buffet (6:00 pm – 10:30 pm) features a premium collection including rock lobster, Alaskan King Crab, a sushi/sashimi bar, and festive roasts. Price: THB 3,000++ per adult / THB 1,500++ per child.
• Khum Hom: Offers an exquisite seven-course refined regional Thai culinary journey (6:00 pm – 10:30 pm). Price: THB 3,000++ per person (food only).
• Bliss Pool Bar:
– New Year’s Eve Dinner (6:00 pm – 9:00 pm): Five-course surf & turf set dinner. THB 2,500++ per person (food only).
– Countdown Party (9:00 pm – 1:00 am): Energetic DJ beats and your favorite drinks under the stars.
Starting the New Year Right (January 1, 2026)
• Nourish: New Year’s Day Extended Breakfast Buffet (6:00 am – 12:00 pm). Start the year with a leisurely long breakfast. Price: THB 900++ per adult / THB 500++ per child.
Early Bird Offer: Secure an exclusive 15% privilege when booking with full, non-refundable advance payment by December 15. (ALL Accor+ Explorer members receive 30% off.)
For reservations and further information
Tel: +66 (0) 2666 3333
Website: www.movenpickbdmsbangkok.com
By LIFESTYLE+TRAVEL
Sky-High Spirits: The Standard’s Boldest Season
Forget silent nights. The Standard, Bangkok Mahanakhon subverts tradition with a high-altitude festive lineup. Ditch the ordinary for a high-altitude festive takeover. Featuring quirky markets, Michelin-starred hairy crab, and Thailand’s highest countdown, this subverted, sky-high celebration redefines holiday glamour with unrelenting attitude. The Creative Kick-off The festivities ignite at The Parlor with Objects of Desire (Dec 19–21). This isn't your average market; it’s a curated playground of creative merch, fashion finds, and holiday drama. Expect live DJs, DIY workshops—think custom scrunchies and live drawing—and a pet-friendly policy that ensures no one is left behind. When the retail therapy peaks, head to Double Standard for comfort food and festive sips. A Culinary Odyssey The hotel’s dining icons are pulling out all the stops. Mott 32 brings back its cult-favorite Hairy Crab menu, while Tease offers a "Hypnotically Cool" afternoon tea (THB 1,100++). On Christmas Day, The Standard Grill serves a lush semi-buffet featuring roasted suckling pig (THB 1,800++), and Ojo delivers Mexican-inspired singular creations like King Crab Veracruzana against the city’s best backdrop. The Ultimate Countdown New Year’s Eve peaks at Sky Beach and Ojo for Thailand’s highest party. As 2025 fades, disco-house maestro Dicky Trisco and underground icon Seelie take over the decks 78 floors up. Whether you opt for a five-course dinner at the Grill or the all-in "Stay for Midnight" package (from THB 34,000++), you’ll be toasted by free-flow champagne and front-row views of Bangkok’s explosive firework display. The morning after? Recover at The Standard Grill with a "Morning After Brunch" designed to cure any festive hangover. For more information LINE Official Account @thestandardbangkok Tel: +66 (0) 2085 8888
By LIFESTYLE+TRAVEL
A Season of Sparkling Festivities and Culinary Indulgence
The festive season is a time to gather with loved ones — a moment to celebrate warmth, joy, and togetherness. This year, InterContinental Bangkok invites guests to embrace the magic of the holidays with a full programme of festive dining experiences crafted to elevate every occasion. Espresso As the hotel’s international dining hub, Espresso brings the season to life with an abundant festive buffet showcasing holiday classics such as roasted whole turkey and honey-glazed ham. Carol singers and a visit from Santa add heartwarming touches throughout Christmas Eve and Christmas Day. Festive Buffets • Christmas Eve Lunch (12.00–14.30): THB 1,900++ per adult | THB 950++ (ages 6–12) • Christmas Eve Dinner (18.00–22.30): THB 2,900++ per adult | THB 1,450++ per child • Christmas Day Lunch (12.00–14.30): THB 2,200++ per adult | THB 1,100++ per child • Christmas Day Dinner (18.00–22.30): THB 1,900++ per adult | THB 950++ per child Beverage Enhancements • Add THB 200++ for unlimited fresh juices & soft drinks • Add THB 900++ for free-flow beverages • Add THB 2,300++ for free-flow Champagne • Children 5 and under dine free with a paying adult New Year Dining at Espresso • New Year’s Eve Dinner Buffet (31 Dec, 18.00–22.30): THB 2,900++ | THB 3,900++ with Champagne | THB 1,450++ per child • New Year’s Day Lunch (1 Jan, 12.00–15.00) • New Year’s Day Dinner (18.00–22.30): THB 1,900++ per adult | THB 950++ per child • Beverage add-ons follow Christmas pricing. Fireplace Grill and Bar Celebrate the season with exceptional European-inspired dining. Signature dishes include Escargots à la Bourguignonne, Stockyard Prime Rib, Stanbroke Sanchoku Wagyu Striploin, and the timeless Crêpes Suzette, paired with curated wines and classic cocktails. Available for Christmas Eve, Christmas Day, and New Year’s Eve, with: Lunch: 12.00–14.30 Dinner: 18.00–23.00 Summer Palace A festive celebration of Cantonese flavours awaits with highlights such as Peking Duck (THB 1,380++), Suckling Pig (THB 2,680++), and a special dim sum selection. Available on Christmas Eve, Christmas Day, New Year’s Eve, and New Year’s Day (1 January 2026). Lunch: 11.30–14.30 Dinner: 18.00–22.30 SoCal For New Year’s Eve, SoCal presents rustic Italian and Levantine-inspired favourites from the à la carte menu (11.30–23.00). From 22.00–01.00, enjoy small plates starting at THB 230++, alongside a DJ spinning through the countdown (22.00–02.00). Butter The season’s most indulgent gifts come in the form of luxurious festive hampers (THB 2,500–7,200 net), filled with artisanal pastries, cakes, cookies, gingerbread, fine wine, and more. Available daily from 28 November 2025 to 5 January 2026, 08.00–19.00. Balcony Lounge Enjoy a refined Festive Afternoon Tea (THB 1,100++ per person | THB 1,990++ for two), featuring seasonal savouries and sweets, accompanied by live piano and carol performances on select days. Available 28 November 2025 – 5 January 2026, 14.30–17.30. On New Year’s Eve, a live band performs from 20.00–01.00 for an elegant countdown ambience. Oasis Pool Countdown Party Ring in 2026 under the stars at the Oasis Pool on 31 December, from 21.30–00.30. With city skyline views, live music, and Champagne toasts, this THB 2,026++ celebration—including one glass of Champagne—promises a truly unforgettable start to the new year. For Reservations Email: dining.bkkhb@ihg.com Tel: +66 (0) 2656 0444 Website: InterContinental Bangkok
By LIFESTYLE+TRAVEL
5 Delicious Foods and Their Origins
Food is more than just something we eat to stay alive it’s one of life’s greatest joys. Every bite can carry history, culture, and memories. Some dishes were created just a few decades ago, while others have been enjoyed for thousands of years. From Thai street food to Italian kitchens, food brings people together. Let’s take a quick journey through five famous dishes around the world: Pad Thai, Pizza, Sushi, Kimchi, and Dim Sum and see how they are created. Pad Thai Pad Thai looks like an old recipe, but it’s actually pretty new. It was created in Thailand in the 1930s as a way to build national pride during a rice shortage. Stir-fried noodles mixed with shrimp, tofu, bean sprouts, and peanuts made the perfect dish. Cheap, tasty, and filling, it quickly became street food loved by everyone. Now, Pad Thai is one of the first dishes travelers try when they visit Thailand. Pizza It’s hard to imagine a world without pizza. It began in Naples, Italy, as flatbread topped with simple ingredients for workers. Later, tomatoes and cheese made it more delicious, and the Margherita pizza was created to honor Queen Margherita. From there, pizza took over the world thin and crispy in New York, thick and cheesy in Chicago. No matter the style, pizza remains comfort food everywhere. Sushi Sushi started in Japan in the early 1800s, though older versions of preserved fish and rice existed before. In Tokyo, chefs made sushi faster and fresher by serving raw fish on small rice balls that’s nigiri. It was quick street food, but today it’s considered an art form. Whether in Japan or abroad, sushi is loved for its freshness and delicate flavour. Kimchi Kimchi is more than food in Korea. People have been fermenting vegetables for over 2,000 years. The arrival of chili peppers in the 1500s turned kimchi spicy, and that taste became a national identity. Every family has its own recipe, often passed down for generations. It’s healthy, delicious, and always on the table in Korean homes. Dim Sum Dim Sum means “touch the heart” and that’s exactly what it does. It started in Chinese tea houses along trade routes more than 2,000 years ago. Travelers would stop for tea and snacks, which grew into a huge variety of dumplings, buns, and rolls. Today, having dim sum with tea yum cha is a social tradition that brings families together. These dishes aren’t just meals. They’re pieces of culture. Pad Thai shows Thailand’s creativity, pizza represents Italy’s influence worldwide, sushi highlights Japanese precision, kimchi reflects Korean heritage, and dim sum celebrates Chinese hospitality. Each plate carries a story, and when we enjoy them, we share more than flavors we share history. That’s the magic of food.