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Truffle-Forward Delicacies at Carlton Hotel Bangkok Sukhumvit

This November, Carlton Hotel Bangkok Sukhumvit invites you to try special truffle-focused dishes at Wah Lok Cantonese Restaurant and Cooling Tower Rooftop Bar, created by expert culinary team, to make your meal even more memorable.

At Wah Lok Cantonese Restaurant, Chinese ingredients and alluring black truffle come together as Black Truffle Soup with Fish Maw, Dried Scallops, Bamboo Fungus and Wolfberries (THB 780++). Complimentary Special Chinese Tea is offered for every order of this truffle soup during lunch and dinner.

At Cooling Tower Rooftop Bar, don’t miss savouring Burrata Truffle Salad (THB 590++) alongside Australian grain-fed steak. The Steak & Truffle dish (THB 790++) is accompanied by Spring Pea, Autumn Black Truffle & Truffle Fries. For your second truffle dish, you will receive 10% discount!

For more information or to make reservations, please contact +66 (0)2 090 7888 or email Fbreservations@carltonhotel.co.th